Working towards Sustainable Growth:Nippon Flour Mills Group Set out a 10/11 SG130 Medium-Term Business Plan, Adopting Offensive and Defensive Measures to Achieve a Sustainable Growth

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May 14, 2010
Working towards Sustainable Growth:
Nippon Flour Mills Group Set out a 10/11 SG130 Medium-Term Business Plan, Adopting Offensive and
Defensive Measures to Achieve a Sustainable Growth

Nippon Flour Mills Co., Ltd. (Chairman, President, CEO & COO: Hiroshi Sawada) set out a new 10/11
Medium-Term Business Plan that commenced in April 2010.
Under the previous three medium-term business plans, in its effort to become a multi-faceted global food

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